A very rich, smooth, and creamy rice pudding with a hint of lemon. Pudding will thicken as it cools, but it's best served at room temperature or slightly...
Author: Nick Van Laar
Tapioca pearls are a nice hearty alternative to glutinous rice in desserts. This recipe uses small tapioca pearls and tender coconut to make a lovely and...
Author: wiley
My friend's father, who is from India, showed me how to make this! It's delicious! Serve with hot cooked rice and veggies if desired; make sure that you...
Author: Kristi Martinez
Traditional seasonings, traditional taste, traditional food. A meal your whole family will love. Authentic Greek cooking at its finest. I only use non-GMO...
Author: veggiesdontbite
Italian recipe for almond cookies, destined to be your favorite recipe ever! They are sure to disappear off your table.
Author: Oana
This authentic homemade tamales recipe comes from the Mexican region Oaxaca. The tamales are stuffed with a homemade masa and chicken filling made with...
Author: mega
This dish has bright flavors and becomes incredibly easy too with the help of a slow cooker! I came up with this recipe with the flavors and style of cooking...
Author: Amanda
This recipe is so good that when my mom made these for Sunday dinner I wouldn't eat the pasta served. I hope you enjoy this recipe as much as I do. They...
Author: Anthony J. Canestro
The perfect simplified version of sushi vinegar!
Author: TheEatertainment.com
This is a delicious rice dessert known in our family as 'Rumagrit.' It came down through our family from Mary Beth B. She is the woman who deserves all...
Author: MaryBeth B
This is a simple recipe that my family loves. I passed it along to my mom several years ago and she loves it as well. I sometimes add in a can of green...
Author: Courtney Servantes
These cheesy meatloaf muffins were randomly thrown together from stuff I needed to use up in my fridge, so feel free to substitute and change whatever...
Author: Ayako-sama
This is a mouthwatering tender roast with vegetables and a great gravy that gives a fantastic presentation for a dinner party, or for a family New Year's...
Author: HSTR
A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish...
Author: CADENCE
This is a very famous Hyderabadi dish and is a very simple, but rich dessert. It is great for a large dinner party as the recipe can be easily multiplied...
Author: SUSMITA
This recipe for Vietnamese chicken includes sugar to create a sweet and savory dish with a hit of spice from generous amounts of fresh ginger, red pepper,...
Author: Bouthaina
This is a great twist on the hamburger that everyone is sure to love! It's a combination of southwest and the classic American hamburger. I have three...
Author: KitchenWitch
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual...
Author: LUNACITY
Made with a very thick vanilla batter, this rustic French dessert cake is simplicity at its best! Chunks of rhubarb are mixed in, and apple slices and...
Author: Diana71
This is my mom's recipe and one of my favorites for breakfast; love it warm out of the oven.
Author: Camille
This is an easy and authentic-tasting Indian dish that the entire family will love! Tastes great with plain basmati rice topped with a couple tablespoons...
Author: Ania
This recipe is a family favorite that is sweet and spicy! The taste is a welcome change from the everyday chicken dish. The longer you marinate, the better...
Author: BETHMCAFEE
This was invented for my boyfriend's 30th birthday party and it was a huge hit with the crowd! Fluffy angel food cake, creamy filling, and coffee liqueur....
Author: JulianneCherie
This has got to be one of my favorite dishes I've made. Inspired by a Thai restaurant in Renton, WA called Sing Tong Thai, I decided to make my own version...
Author: Brittaney Bunjong
This is a quick and easy, but very tasty meal. You can substitute the chicken with beef or pork for variety. My wife and I absolutely love this recipe,...
Author: daveparks4
These exquisite pastries are a guilty pleasure in Puerto Rico, where bakeries boast about having 'the best'. The only hard part of these quesitos would...
Author: Milly Suazo-Martinez
This is a delicious dinner recipe developed by my mom. Roasted potatoes and chicken breasts are topped off with a cheesy cilantro and salsa topping at...
Author: KELLY624
This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti....
Author: KRISTINLEE8
Delicious Greek pastries...probably one of my favorites because of the orange and cinnamon combination. Worth the time they take!
Author: DIANALYNN
These delicately-spiced, rose-scented cookies are the perfect treat for Passover since they contain no flour. They are nutty and rich, slightly chewy with...
Author: The Rebbetzin Chef
This yummy and addicting chicken recipe is great for snacks at a dinner party or just munching on throughout the night. It brings authentic Korean flavors...
Author: Shelby Lynn
If you love Korean food, you have to try this amazing twist on bulgogi beef! Bulgogi is usually made with thinly shaved slices of beef, marinated and flame...
Author: Diana71
Recipe for a popular Japanese rice bowl, also known as Katsudon. Garnish with sliced green onions.
Author: otaku
These chicken tostadas are perfect served as a simple weeknight meal or when you want to wow guests without spending all day in the kitchen. Just the right...
Author: Jaay
I adore Bavarian cuisine! And since there's no good German food here (while I lived in San Francisco, my husband and I ate at wonderful German/Hungarian...
Author: HerbanSpoons
We do a lot of wild game hunting, and it's hard sometimes to get the gaminess out. This is a quick and easy recipe. I cook duck like red meat, so if you...
Author: crazeedready
Abundant spices make this better than any restaurant curry I've tasted. :)
Author: MeganLee
A heavy cookie with dates and nuts. Derived from Bavarian Inn, Frankenmuth, Michigan.
Author: Mel
Fragrant lemongrass chicken grilled on a stick. Serve with vermicelli noodle salad.
Author: Frankie
This is an easy yet impressive looking appetizer which works well for casual gatherings and more formal ones. I made these for a cocktail party at my home...
Author: SMITH8CLAN
This is the sorbet I served on Rosh Hashana meal between first and main course. It is white flecked with bright green, tangy from the green apples, and...
Author: MALKALEVADOM
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities...
Author: Alexandra S.
Plan a low-carb taco night with these irresistible, keto-friendly beef tacos made with cheese taco shells, avocados, tomatoes, and lettuce.
Author: Fioa
Paneer is an essential ingrediant in Indian cooking. Often people substitue riccotta or some other kind of cheese. But they never taste the same and paneer...
Author: DOSTANDEN
I love the classics. This is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry...
Author: Kevin Ryan